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Nutrition (Per Serving)

Cal

224

kcal

Prot

8.2

g

Carbs

27.6

g

Fat

10.4

g

Fiber

7.7

g

* Estimated based on ingredient quantities. Actual values may vary.

Ingredients6 items

  • Raw papaya270g, grated
  • Tomato80g, finely chopped
  • Roasted peanuts20g
  • Lemon juice10g
  • Saltas needed
  • Coriander leaves10g, for garnish

Steps5 steps

  1. 1.Peel raw papaya and grate it or cut into thin long pieces.
  2. 2.Mix grated papaya with chopped tomato.
  3. 3.Add lemon juice and salt.
  4. 4.Add roasted peanuts on top.
  5. 5.Garnish with coriander leaves and serve.