Back to Menu

Nutrition (Per Serving)

Cal

207

kcal

Prot

12.1

g

Carbs

29.6

g

Fat

6.2

g

Fiber

8.9

g

* Estimated based on ingredient quantities. Actual values may vary.

Ingredients6 items

  • Spinach100g, chopped
  • Mixed sprouts180g
  • Carrot80g, chopped
  • Sesame seeds10g, roasted
  • Lemon juice10g
  • Saltas needed

Steps5 steps

  1. 1.Wash spinach leaves well and chop them.
  2. 2.Mix spinach with sprouts and carrot.
  3. 3.Add lemon juice and salt.
  4. 4.Sprinkle roasted sesame seeds on top.
  5. 5.Mix well and serve.